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- Identify and evaluate cost saving opportunities
- Develop and implement the strategic sourcing plan
- Immediately available
Shatin Area
- Graduate in Food science or related disciplines
- Perform physical and food microbiological tests
- Knowledge in GMP, ISO22000 and HACCP
- HR Officer - Recruitment focus
- 5 days Work Week
- Flexible and able to perform under pressure
- F&B project planning and management
- Coordination works in projects
- Restaurants pre-opening works
- Provide secretarial and administrative support
- At least 5 years experiences
- Based in Shatin
- HR Officer - Recruitment focus
- 5 days Work Week
- Flexible and able to perform under pressure
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